Chopping & Serving Boards
Discover our stylish and practical chopping boards, handcrafted from natural mango wood and tactile marble. This range features decorative cutting boards created with natural materials; perfect for preparing bread, antipasto or cheese. Read more
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How often should you change your chopping board? + -
Changing your chopping board will depend on its material. Plastic cutting boards typically need replacing every 12 months, but a wooden board can last several years before a change is required.
What not to do with a cutting board + -
- Don't put wooden cutting boards in the dishwasher. This can oversaturate the board and reduce its lifespan
- Don't forget to oil. Mineral oils can help reduce moisture build-up and prevent your chopping board from drying out
- Avoid blunt knives. These not only make it hard to cut through what you're preparing, but can also damage the board itself